I attempted to make gnocchi two weekends ago with the help and patience of Doug. I love gnocchi! Beautiful soft, pillows of joy either pan fried or coated in a slow cooked ragu or light sauce. I am salivating just thinking about it! I have always wanted to make gnocchi so I gave it ago.
Continue reading “Chocolate, Coconut and Banana Muffins”
I was on a mission last weekend to find a healthy oat and date biscuit recipe so during the week I can have a delicious treat with my afternoon tea without all the processed sugars, flours and preservatives. I looked through all my recipes books, scanned Pinterest and explored so many food blogs but couldn’t find what I wanted. However, I did find this granola-type bar recipe that sounded so delicious and had the same flavours I was looking for.
Continue reading “Chewy Oat and Date Granola Bars”
Most mornings during the week I land up having a smoothie of sort or a boiled egg for breakfast. The are quick and generally tasty. However, the last few weeks I decided that it was time for a change and I needed to alter my usual breakfast routine. So I started experimenting with oats (I had a large packet of it in my cupboard) for breakfast.
I have taken some inspiration from Deliciously Ella, however the main driver is the fact that I am obsessed with anything to do with coconut and wanted to incorporate it into my daily breakfast. This oats I am posting about today was one of my absolute favourites! Continue reading “Coconut Oats with Grilled Peaches”
While I am tearing up the slopes in the French Alps, I have planned a great post for you guys. Wendy’s Coconut Cake is an absolute treat! Wendy is a good friend of mines mom and he used to bring one back after the university holidays.
Unfortunately for him, he landed up sharing the cake with me and the girls I lived with every time and although I have never met his mom, this cake is enough to know that she is pretty awesome. Continue reading “Wendy’s Coconut Cake”